Wildflower base, peppermint-infused
Peppermint Honey
Cool peppermint against warm honey. The one that disappears fastest in winter.
Made in our shop
Wildflower base, cinnamon-infused
Real cinnamon bark, steeped slow. Built for toast and cold mornings.
Made in our shop with our own beeswax and honey
Whole cinnamon bark rested in our honey for weeks rather than minutes, so the spice reads warm and woody instead of hot and thin.
Our most-asked-for bottle from October onward. Stir it into oatmeal, coffee or a hot toddy when the lake wind picks up.
It is also the one to reach for on a plain piece of buttered toast, which is how most of it actually gets eaten.
Small batch, year-round
Wildflower base, peppermint-infused
Cool peppermint against warm honey. The one that disappears fastest in winter.
Made in our shop
Wildflower base, lavender-infused
Culinary lavender, used with restraint. Floral, never soapy.
Made in our shop
Wildflower base, strawberry-infused
Bright summer fruit folded into raw honey. The one children pick.
Made in our shop